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Established in the Late 1980's, B & P Hickory Pit is
still slow smoking meats in our traditional hardwood way.
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Specializing in ham, pork, beef, turkey, sausage, chicken, and of course,
RIBS!
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We served over 12 tons of RIBS in 2005! Try them with
one of our homemade sauces and cole slaw.
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Family owned and operated.
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So tell a relative, friend, neighbor, or stranger to
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"Come taste the difference"
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